NIH, National Cancer Institute, Division of Cancer Treatment and Diagnosis (DCTD) NIH - National Institutes of Health National Cancer Institute DCTD - Division of Cancer Treatment and Diagnosis

Implications for the use of acid preservatives in 24-hour urine for measurements of high demand biochemical analytes in clinical laboratories.

Author(s): Feres MC, Bini R, De Martino MC, Biagini SP, de Sousa AL, Campana PG, Tufik S

Publication: Clin Chim Acta, 2011, Vol. 412, Page 2322-5

PubMed ID: 21910978 PubMed Review Paper? No

Purpose of Paper

This paper investigated the effects of preserving urine with hydrochloric acid (HCl) on levels of 18 analytes.

Conclusion of Paper

Measurement of uric acid, glucose, microalbumin, aldosterone, amylase, cortisol, oxylate, and metanephrines was affected by the addition of 20 ml/L HCl in the collection container or 5 ml/L HCl added to the container after collection. Measurement of creatinine, urea, chloride, magnesium, potassium, sodium, calcium, phosphorus, and citric acid was not affected by the addition of HCl to the urine.

Studies

  1. Study Purpose

    This study investigated the effects of preserving urine with HCl in the collection container or addition of HCl after collection on the measured levels of 12 analytes that normally do not require HCl preservation. Twenty-four-hour urine specimens were collected from 22 volunteers into containers with 0, 5, or 20 ml/L 6 M HCl on non-consecutive days. After delivery to the laboratory, the specimens without preservatives were separated into aliquots before addition of 5 ml/L HCl. All specimens were stored at -20˚C until analysis. Levels of uric acid, creatinine, urea, chlorides, glucose, magnesium, sodium, potassium, microalbumin, proteins, amylase, and aldosterone were determined by an ADVIA 2400-clinical chemistry analyzer.

    Summary of Findings:

    Unacceptable coefficients of variance were observed for uric acid, glucose, microalbumin, and amylase when specimens were preserved with HCl, regardless of timing or amount, when compared to non-preserved specimens. Further, specimens preserved with 20 ml/L HCl in the collection container or with 5 ml/L HCl added after delivery resulted in unacceptable CV in the measurement of proteins compared to non-preserved specimens. Although the correlations between non-preserved and HCl-preserved specimens was very strong for most analytes (r=0.93-0.99);  uric acid displayed weak (r=0.37 for 20 ml/L HCl) to moderate (r=0.58 for 5 ml/L HCl in container or added after) correlations, amylase displayed very weak (r=0.03 and r= 0.00 when 5 or 20 ml/L HCl was in the collection container) to weak (r=0.32 when 5 ml/L HCl was added in the laboratory) correlations, and aldosterone displayed very weak (r=0.17 and r= 0.12 when 5 or 20 ml/L HCl was in the collection container) to modest (r=0.66 when 5 ml/L HCl was added in the laboratory) correlations. No significant differences in the CV were noted after acidification for creatinine, urea, chloride, magnesium, potassium, or sodium.

     

    Biospecimens
    Preservative Types
    • Frozen
    Diagnoses:
    • Not specified
    Platform:
    AnalyteTechnology Platform
    Carbohydrate Clinical chemistry/auto analyzer
    Small molecule Clinical chemistry/auto analyzer
    Protein Clinical chemistry/auto analyzer
    Electrolyte/Metal Clinical chemistry/auto analyzer
    Pre-analytical Factors:
    ClassificationPre-analytical FactorValue(s)
    Biospecimen Preservation Concentration of fixative 5 ml/L of 6 M HCl
    20 ml/L of 6 M HCl
    0 ml/L of 6 M HCl
    Biospecimen Preservation Type of fixation/preservation Hydrochloric acid
    Frozen
  2. Study Purpose

    The purpose of this study investigate the effects of not adding HCl or lower concentrations of HCl on the  levels of 6 analytes usually preserved by the addition of 20 ml/L HCl. Twenty-four hour urine specimens were collected from 22 volunteers into containers with 0, 5 or 20 ml/L 6 M HCl on non-consecutive days. After delivery to the laboratory, the specimen without preservatives was separated into aliquots before addition of 5 ml/L HCl. All specimens were stored at -20˚C until analysis. Levels of calcium, cortisol, phosphorus, citric acid, oxalate, and metanephrines were determined by a ADVIA 2400-clinical chemistry analyzer.

    Summary of Findings:

    Unacceptable CV from specimens preserved with 20 ml/L HCl was noted for cortisol and oxalate when specimens were not preserved or were preserved with 5 ml/L HCl in the container or after collection and for metanephrines when 5 ml/L HCl was in the collection container, but not when no preservative was present. Further, the correlation between results from specimens preserved with 20 ml/L HCl and those preserved with 5 ml/L HCl in the container was modest for cortisol (r=0.62) and oxalate (r=0.67). The correlation between specimens preserved with 20 ml/L HCl and those preserved with 5 ml/L HCl after arrival in the laboratory was modest for cortisol and strong for citric acid (r=0.77) and oxalate (r=0.70). Similarly the correlation between results from specimens preserved with 20 ml/L HCl and those not preserved with HCl was weak for cortisol (r=0.31) and modest for oxalate (r=0.42).

     

    Biospecimens
    Preservative Types
    • Frozen
    Diagnoses:
    • Not specified
    Platform:
    AnalyteTechnology Platform
    Electrolyte/Metal Clinical chemistry/auto analyzer
    Steroid Clinical chemistry/auto analyzer
    Small molecule Clinical chemistry/auto analyzer
    Protein Clinical chemistry/auto analyzer
    Pre-analytical Factors:
    ClassificationPre-analytical FactorValue(s)
    Biospecimen Preservation Concentration of fixative 5 ml/L of 6 M HCl
    0 ml/L of 6 M HCl
    20 ml/L of 6 M HCl
    Biospecimen Preservation Type of fixation/preservation Frozen
    Hydrochloric acid

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