NIH, National Cancer Institute, Division of Cancer Treatment and Diagnosis (DCTD) NIH - National Institutes of Health National Cancer Institute DCTD - Division of Cancer Treatment and Diagnosis

The effect of class-specific protease inhibitors on the stabilization of B-type natriuretic peptide in human plasma.

Author(s): Belenky A, Smith A, Zhang B, Lin S, Despres N, Wu AH, Bluestein BI

Publication: Clin Chim Acta, 2004, Vol. 340, Page 163-72

PubMed ID: 14734208 PubMed Review Paper? No

Purpose of Paper

This paper investigated the storage time- and temperature-dependent degradation of B-type natriuretic peptide (BNP) in plasma, as well as in BNP-spiked plasma and human serum albumin (HSA) specimens. Eight protease inhibitors were also examined for their potential attenuation of BNP degradation.

Conclusion of Paper

All protease inhibitors tested slowed down the proteolytic degradation of BNP. In the absence of protease inhibitor, 10% of the exogenously added BNP was detected after storage at 4 degrees C for 40 h and no BNP was detectable by 6 d. Storage of plasma specimens at room temperature resulted in more degradation of endogenous BNP compared to storage at 2-8 degrees C, but degradation could be blocked with PPACKII. HSA was found to cause proteolysis of 85% of added BNP within 3 d, but this too was effectively blocked for at least 4 weeks by the addition of DFP or PPACKII. In conclusion, PPACKII and DFP can effectively block degradation of endogenous or exogenous BNP in plasma and HSA.

Studies

  1. Study Purpose

    This study examined the stability of BNP, assessed in plasma specimens spiked with synthetic BNP, after refrigerated storage as well as the preservation capacity of 8 different protease inhibitors.

    Summary of Findings:

    All protease inhibitors tested slowed down the proteolytic degradation of BNP. In the absence of inhibitors, 10% of the exogenously added BNP was detected after storage at 4 degrees C for 40 h and no BNP was detectable by 6 d. The addition of 50 ug/ml of antipain, leupeptin, PPACKI, PPACKII or DFP completely prevented the proteolysis of BNP for up to 6 d at 2-8 degrees C. Doses as low as 0.62 ug/ml allowed for 40% recovery after 6 days with antipain and leupeptin and 80% after 6 d with PPACKII. The generic serine protease inhibitors AEBSF and benzamidine allowed for 80% recovery of BNP at 6 d. Aprotinin was much less effective at preserving the BNP and only 20% of BNP was recoverable after 6 d. In conclusion antipain, leupeptin, PPACKI, PPACKII or DFP were highly effective while AEBSF and benzamidine were slightly less effective at blocking proteolysis of BNP.

    Biospecimens
    Preservative Types
    • Frozen
    Diagnoses:
    • Normal
    Platform:
    AnalyteTechnology Platform
    Peptide Clinical chemistry/auto analyzer
    Pre-analytical Factors:
    ClassificationPre-analytical FactorValue(s)
    Storage Storage temperature 2-8 degrees C
    Storage Storage duration 0
    6 h
    1 day
    2 days
    6 days
    Analyte Extraction and Purification Protease inhibitor No protease inhibitor added
    PPACKI
    PPACKII
    4-(2-aminoethyl)-benzenesulfonylfluoride (AEBSF)
    Antipain
    Benzenecarboximidamide (benzamidine)
    Diisopropylfluorophosphate (DFP)
    Leupeptin
  2. Study Purpose

    The purpose of this study was to assess BNP stability in HSA and plasma specimens spiked with synthetic BNP then stored at 2-8 degrees C. The ability of PPACKII and DFP protease inhibitors to attenuate storage-induced BNP degradation was also accessed.

    Summary of Findings:

    HSA caused proteolysis of 85% of exogenously added BNP in only 3 days compared to 62% in plasma. After 4 weeks only 0.4% of the added BNP was detected in HSA and 1.4% in plasma. The addition of PPACKII or DFP allowed for more than 96% of the BNP in the HSA or plasma to be retained after 4 weeks of storage at 2-8 degrees C. The authors conclude that HSA contributes to BNP degradation, but that degradation can be prevented through the addition of PPACKII or DFP.

    Biospecimens
    Preservative Types
    • Frozen
    Diagnoses:
    • Normal
    Platform:
    AnalyteTechnology Platform
    Peptide Clinical chemistry/auto analyzer
    Pre-analytical Factors:
    ClassificationPre-analytical FactorValue(s)
    Analyte Extraction and Purification Protease inhibitor Diisopropylfluorophosphate (DFP)
    PPACKII
    Storage Storage duration 0
    3 days
    1 week
    2 weeks
    4 weeks
    Storage Storage temperature 2-8 degrees C
    Biospecimen Aliquots and Components Blood and blood products Plasma
    Serum
  3. Study Purpose

    The effects of storage duration, temperature and addition of the protease inhibitor PPACKII on endogenous BNP levels in plasma were investigated.

    Summary of Findings:

    Storage of patient plasma at room temperature compared to 2-8 degrees C resulted in a greater loss of BNP for all time points examined. By 48 h, BNP levels decreased to 67% for room temperature specimens and 73% for those stored at 2-8 degrees C. Adding the protease inhibitor to specimens stored at 2-8 degrees C for 72 hours increased the detectable BNP from 67% to 100%. After storage for 6 days at 2-8 degrees C, 100% of BNP was retained when PPACK was added versus less than 10% when no protease inhibitor was added.

    Biospecimens
    Preservative Types
    • None (Fresh)
    Diagnoses:
    • Normal
    Platform:
    AnalyteTechnology Platform
    Peptide Clinical chemistry/auto analyzer
    Pre-analytical Factors:
    ClassificationPre-analytical FactorValue(s)
    Analyte Extraction and Purification Protease inhibitor No protease inhibitor added
    PPACKII
    Storage Storage duration 0 h
    6 h
    24 h
    48 h
    72 h
    6 days
    Storage Storage temperature Room temperature
    2-8 degrees C

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