Influence of hemolysis on routine clinical chemistry testing.
Author(s): Lippi G, Salvagno GL, Montagnana M, Brocco G, Guidi GC
Publication: Clin Chem Lab Med, 2006, Vol. 44, Page 311-6
PubMed ID: 16519604 PubMed Review Paper? No
Purpose of Paper
Conclusion of Paper
Studies
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Study Purpose
The purpose of this study was to determine the effects of hemolysis on the measurement of common clinical chemistry analytes. Hemolysis was achieved by subjecting whole blood to an overnight freeze-thaw cycle, mixing it with serum that was also frozen overnight (-70 degrees C), and subsequently using this mixture for serial dilution of fresh blood specimens. Resulting fresh serum specimens contained free hemoglobin levels between 0 and 20.6 g/L.
Summary of Findings:
As expected, subjecting whole blood to an overnight freeze-thaw cycle lowered white blood cell, platelet, and erythrocyte counts beyond the analytical sensitivity of the analyzer. Hemolysis interference with the measurement of clinical chemistry analytes was generally linear and led to overestimation of alanine amino transferase (ALT), creatinine, AST, creatine kinase (CK), iron, LDH, magnesium, potassium, lipase, phosphorus, and urea nitrogen and underestimation of albumin, alkaline phosphatase (ALP), chloride, gamma-glutamyltransferase (GGT), sodium, and uric acid. AST, chloride, LDH, sodium, and potassium levels were the most affected by free serum hemoglobin. Calcium, total bilirubin, and glucose showed no clinically significant changes in specimens containing added levels of free hemoglobin compared to those with no hemolysis.
Biospecimens
Preservative Types
- None (Fresh)
- Frozen
Diagnoses:
- Normal
Platform:
Analyte Technology Platform Protein Spectrophotometry Protein Clinical chemistry/auto analyzer Small molecule Clinical chemistry/auto analyzer Electrolyte/Metal Clinical chemistry/auto analyzer Carbohydrate Clinical chemistry/auto analyzer Protein Hematology/ auto analyzer Cell count/volume Hematology/ auto analyzer Pre-analytical Factors:
Classification Pre-analytical Factor Value(s) Biospecimen Aliquots and Components Biospecimen components 0 g/L serum hemoglobin
0.16 g/L serum hemoglobin
0.3 g/L serum hemoglobin
0.6 g/L serum hemoglobin
1.3 g/L serum hemoglobin
2.6 g/L serum hemoglobin
5.1 g/L serum hemoglobin
10.3 g/L serum hemoglobin
20.6 g/L serum hemoglobin
Biospecimen Preservation Type of fixation/preservation Frozen
None (fresh)
Biospecimen Aliquots and Components Hemolysis Freeze/thaw-induced
Hemolysate added
No hemolysate added
