The characteristics of remnant lipoproteins in the fasting and postprandial plasma.
Author(s): Nakajima K, Nakano T, Tokita Y, Nagamine T, Yatsuzuka S, Shimomura Y, Tanaka A, Sumino H, Nara M, Machida T, Murakami M
Publication: Clin Chim Acta, 2012, Vol. 413, Page 1077-86
PubMed ID: 22433787 PubMed Review Paper? No
Purpose of Paper
Conclusion of Paper
Studies
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Study Purpose
The purpose of this study was to determine the effects of timing of collection after an oral fat load on levels of cholesterol, triglycerides, and remnant lipoproteins in serum and plasma from healthy volunteers. The oral fat load consisted of subjects ingesting 17 g/m2 body surface area of fat emulsion OFTT cream.
Summary of Findings:
RLP-TG and RLP-C increased significantly in serum and plasma obtained 2 h after an oral fat load and remained significantly increased for as long as 6 h after (last time point measured), compared to specimens obtained before the oral fat load. TG and Apo B-48 were also significantly increased in serum and plasma specimens obtained after the oral fat load, but in general, Apo B-100, Apo C-III, total C, HDL-C, and LDL-C were not. Further, the RLP-TG/TG ratio showed no significant changes in specimens taken after oral fat load compared to the fasting specimens, while the RLP-TG/RLP-C ratio was significantly increased specimens taken after oral fat load compared to the ones prior to oral fat load. Significant correlations were found between fasting and after oral fat load levels of RLP-Apo B-100 and TG (r=0.89 and r=0.91, respectively), fasting levels of RLP-Apo B-48 and TG (r=0.69), fasting and after oral fat load levels of RLP-Apo B-100 and RLP-Apo B-48 (r=0.56 and r=0.33, respectively), fasting and after oral fat load levels of RLP-Apo B-100/RLP-Apo B-48 and TG (r=0.76 and r=0.92, respectively).
Biospecimens
Preservative Types
- None (Fresh)
Diagnoses:
- Normal
Platform:
Analyte Technology Platform Lipid Enzyme assay Steroid Enzyme assay Lipoprotein Enzyme assay Pre-analytical Factors:
Classification Pre-analytical Factor Value(s) Biospecimen Acquisition Time of biospecimen collection After 12 h of fasting
1 h after oral fat load
2 h after oral fat load
4 h after oral fat load
6 h after oral fat load
Biospecimen Aliquots and Components Blood and blood products Plasma
Serum